BANQUET MENU 1

 

Sliced Fresh Fruit & Berries

OR

Pasta of your choice

*****

Mixed Green Garden Salad and Tomatoes with our House Vinaigrette Dressing

*****

Please select 1 Chicken Entree:

Chicken Florentine - Boneless Chicken Breast on a Bed of Spinach & Mushrooms in a Marsala Sauce

Chicken Marsala - Boneless Breast of Chicken with Mushrooms in a Marsala Sauce

Chicken Francaise - Chicken Breast dipped in Egg Batter & Sauteed in a
Lemon Butter Sauce

*****

Please select 1 Fish Entree:

Fresh Filet of Sole stuffed with Crabmeat & Scallops

Oven Poached Filet of Salmon with Fine Herbs

Bouquetiere of Fresh Garden Vegetables
Chef's Choice of Potato

*****

Viennese Table with Pastry Chef's Selection of Assorted Desserts

*****

Coffee, Tea or Decaffeinated Coffee

*****

A Lemon or Raspberry Intermezzo may be added for an Additional Charge

 

 
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